Description Description: These organic buckwheat flakes are suitable for gluten-free muesli, porridge or bread baking. Naturally gluten-free and full of flavour, they make a great base for a nutritious breakfast or as an ingredient in healthy baking recipes. Instructions for use and precautions: Use in muesli, porridge, or baking. Naturally gluten-free, but may contain traces of gluten due to production environment. Storage: Store in a cool, dry place.
