Description Description: Schär Gluten-Free Powerknäcke is a rustic crispbread made with 21% gluten-free whole grain oats and added protein. It is crispy, high in fibre, and made without lactose or gluten. With its mild flavour and crunchy texture, it is perfect for both snacks and meals. Instructions for use and precautions: Not suitable for individuals allergic to oat protein (avenin). Storage: Store in a dry place, not above normal room temperature.
